Wednesday, October 24, 2012


Two words:



Need I say more?

Make them because they are so filling and delicious.

Make them because it gives you a chance to make up a new word: fallcakes!

And if you're feeling really fall-y, saute up some apples in brown sugar and butter to put on top.

It will be like putting the cherry on top of a sundae.

*Click on recipe card to enlarge and save

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