Arkansas Black Apples

I've gotten really excited about apples lately.

For the past few months, when I go to the farmer's market the apple stand is one of the first places I go.

And I love hearing about the different types (when I'm not too scared to ask) and mixing it up each week and experiencing new tastes and crisp flavors.

It's ok to be Picky

Some would say that I'm picky about where I eat or don't eat.

I don't like restaurants that have bad service. I don't like when I ask a question about the menu and the waiter/waitress doesn't offer to find an answer for my question. And I don't like rowdy atmospheres.

But I do love friendly waiters/waitresses, locally-sourced, creative food and a nice cloth napkin and real silverware (these aren't required, but they're a nice touch).

Some would say that I'm snooty.