Today, I'm sharing a food that's made it into my favorite foods list over the past few months.
It's eaten in many countries of the world (India and Southeast Asia mainly) and is a fabulous vegetarian, spiced comfort food that's actually not bad for you.
It's also something that was on my 2013 Food Resolutions to make and I finally made!
And it's something that I couldn't get out of my culinary mind after eating it for breakfast in Burma.
It's Chapati and Dahl!
